About
Start with your inspiration or vision.
Add the artistic and culinary talents of Felicity Milne.
Combine.
The result: a beautiful cake that is uniquely your own.
Felicity Milne has been involved in creating gourmet food for 35 years. Enjoying a passion for both traveling and cooking, she combined the two after beginning her culinary career at the Cordon Bleu Cooking School in South Africa, her country of origin.
Her travels and talent took her from New York State across the country to San Francisco, Tahoe, Hawaii, England and finally settling in the San Juan Islands, the beautiful island community she calls home.
Her baking resume spans 22 years from 1998 when she opened and operated Felicitations Bakery in Friday Harbor where the community was treated to everything from bread, pastries, soups to cakes. After closing the bakery in 2003, she worked as a pastry chef in high-end hotels and resorts. Felicity opened Cakes by Felicitations in 2008 with a focus on beautiful wedding and special occasion cakes. Desserts, pastries and cookies are also available upon request. Whatever your baking needs are, Felicity is happy to provide it.
Testimonials
“Thank you for making such a wonderful literary inspired wedding cake for Lia and Russell. Everyone absolutely loved it and it tasted amazing. We look forward to the opportunity to work with you in the future.”
“We just wanted to say thanks again for being a part of our special day, we just can’t thank you enough. The cake was perfect in every way and our family loved it as well.
It was truly an amazing day that we will remember forever and you made it that much better for us. We’ll be back for many anniversaries to come.”
“We wanted to say a BIG thank you so very much for making our beautiful and delicious wedding cake! Our guests kept commenting to us how great all of the various flavors tasted.”
“I wanted to let you know that your croquembouche was AMAZING. People could not stop talking about it, many went back for 2nds (even 3rds much to the chagrin of some who only got one) and by the end of it, people were virtually licking their plates.
I had more than a dozen people ask me who made it, how it is made and comment on how beautiful it looked. We couldn’t be happier. It was perfect, thank you for helping make our day so special”
“There’s only one thing I can say –YUM!!!! Thank you for everything you did to make our day as special as it was.”